SUNDAY WITH MAFALDA & DR. MIETTE

Every Sunday from October 13 to December 15, Comala Radio is setting up shop at the Institute. International DJs and radio residents will take turns behind the turntables for a delightful Sunday musical journey.

>> MAFALDA <<
[ Melodies International , London]

Mafalda is one of those DJs you stumble upon by chance and fall in love with from the very first track. Originally from Portugal, she started learning English at age 5 so she could translate the Pet Shop Boys. She moved to London four years later: that’s where she got hooked and had her first eye-opening moments upon hearing Sadar Bahar and Floating Points at the helm of the Corsica Studios .

A few years and a slew of sets later, Mafalda has become one of Europe’s most exciting “selectors”—and it’s no wonder that Crack Magazine chooses his podcast Resident Advisor 2017 Mix of the Year.

Today, she and her friend Sam Sheperd (aka Floating Points) are at the helm of Melodies International , a fantastic reissue label that really took off last summer with the release of *Disco Baby*, which surely caught your attention ( https://youtu. be/4O23feNf2_g ). The London scene also owes him the “You’re A Melody” parties, which got off to a modest start at the Plastic People before becoming one of the must-attend events at the legendary club The Lion & Lamb .

To top it all off, when she’s not busy digging for or clearing the rights to the best albums of the last century, she makes a guest appearance on Worldwide FM – the web radio station of Gilles Peterson which she's used to. We can't wait to welcome her for her very first time in Lille!

>> Dr. Miette <<
[ Comala Radio DJ crew / Music Is My Sanctuary ]

When asked to describe his sets, Dr. Miette delivers a perfectly timed “new-school old-school worldwide freestyle.” And for good reason: his collection, which he launched in 2007 at Goodka, is a true journey across the globe, through different styles and eras. His show *Soul Remedy* on Comala will give you a taste of it: mixcloud. com/mrmiette/soul-remedy-15!

Heads up—come early!

Free, 12:00 p. m. > 6:00 p. m.
DJ Sets + Brunch

>> BRUNCH <<

Create your own brunch—vegetarian or non-vegetarian, cold or hot… starting at 12:00 every Sunday!

FOOD

Pastries from Maison Doucet: Croissants and Chocolate Croissants  – 1,50 €

Pancakes, seasonal fruit, whipped cream  – 4 €

Pancakes, Bacon (from Ferme du Beau Pays – 100% organic), Maple syrup – 6 €

Croque-monsieur (Maison Doucet sandwich bread – ham from Ferme du Beau Pays – 100% organic – Emmental cheese) – 3 €

Greek-style yogurt – Granola – Organic honey – Organic jam –4 €

Cheese Platter from Philippe OLIVIER's Shop  – 10 €

Charcuterie Platter (Cooked Ham, Coppa, Pancetta, Bresaola, Pork Rillettes,  

(Pickles) – 10 €

Dark Chocolate Mousse, Olive Oil –5 €

Boskoop Apple Crumble –3 €

DRINKS

Tomato, pineapple, and apple juice (100% organic); Artisanal lemonade; Sparkling water – 2,50 €

Blonde des Flandres –  25 cl, 2 €  // 50 cl, 4 €

Anosteké –  25 cl, 3 € // 50 cl, 6 €

White and red wines (Domaine Lafforgue) – 3 € per glass

Moscow Mule – Kingston Mule – Bloody Mary   – 8 €

Champagne (Huré Frères – Cuvée Invitation) – €8 per serving

Mimosa (freshly squeezed orange juice, Grand Marnier, Champagne) – 8 €

Free mineral water available  

Coffee (filter _ organic and fair trade) – 1,50 €

Tea (Organic & Fair Trade) – 2,50 €