SUNDAY WITH COCO MARIA & BASSLINE
Every Sunday through December 15, Comala Radio sets up shop at the The Institut pour la photographie . International DJs and the station's resident DJs will take turns behind the decks for a delightful Sunday musical journey.
This Sunday, Mexico takes center stage as we celebrate the end of Eldorado’s 6-month run with lille3000!
>> Coco Maria <<
[ Worldwide FM , Mexico]Coco Maria is a Mexican record hunter and DJ based in Berlin. A tireless globetrotter, she brings back records from her many trips—featuring Latin music, music from the southern Caribbean, and even Africa—which she showcases through her DJ sets and her monthly radio show on Worldwide FM (Gilles Peterson's radio show). It looks like it's going to be a lovely, sunny afternoon at the Institute!
>> Bassline <<
[Comala Radio DJ Crew]Bassline is a key figure in Nantes' groove scene. He has been a radio host on a Nantes station for over 10 years Prun’ with his show *Gimme Some More*, he now hosts *Can You Dig It* on Comala Radio, taking listeners on a journey through his discoveries in soul, jazz, and African music.
Heads up—come early!
Free, 12:00 p. m. > 6:00 p. m.
DJ Sets + Brunch
In partnership with lille3000
>> BRUNCH ON DECEMBER 1 <<
Create your own brunch—vegetarian or non-vegetarian, cold or hot… starting at 12:00 every Sunday!
>> FOOD:
1) Pastries from Doucet (chocolate croissant or croissant): €1.50 each
2) Rice Pudding – Orange Blossom – Pistachios: 3€
3) Pancakes – Seared bacon – Mushroom stew (oyster mushrooms, chanterelles, tompettes, local pink mushrooms): 10€
4) Mimosa Leeks: 4€
5) Squash, Swiss Chard, Feta, and Horseradish Cake: 3€
6) Cheese Platter from Philippe Olivier: 10€
7) Pork Rillettes from Ferme du Beau Pays – Caper Flowers: 5€
8) Saint Germain Soup: 5€
9) Asuki Green Bean Curry: 5€
10) Croque-Monsieur – Sliced bread from Doucet – White blood sausage from Teirlinck Butcher Shop – Boskoop apples: 4€
11) Matcha Tea Cheesecake: 5€
12) Boskoop Apple–Bourbon Vanilla Crumble: 3€
13) Dark Chocolate Pudding – Amber Rum: 4€
>> DRINKS:
1) Tomato, pineapple, and apple juice (100% organic); Artisanal and organic lemonade; Sparkling water: 2,50€
2) Blonde des Flandres 25 cl: 2€& 50 cl: 4€
2bis) BALL BEER: LAGERANIUM 25 cl: 3€& 50 cl: €6
3) Anosteké25 cl: 3€& 50 cl: €6
4) White and red wines (Domaine Lafforgue): 3€ per glass
5) Moscow Mule – Kingston Mule – Bloody Mary: 8€
6) Champagne (Huré Frères – Cuvée Invitation): €8 per slice
7) Mimosa (freshly squeezed orange juice, Grand Marnier, Champagne): 8€
8) Free mineral water available
9) Coffee (filter _ organic and fair trade): 1.50€
10) Tea (organic & fair trade): 2.50€