LAST SUNDAY WITH HABIBI FUNK!

For our latest musical journey, the Institute and Comala Radio are thinking big… See you there until 10:00 p. m. !

On the agenda:

>> Habibi Funk <<

Berlin-based digger and DJ Jannis Stürtz, aka Habibi Funk, pays tribute to the hidden gems of funk music recorded in the 1970s and 1980s in North Africa and the Middle East. Al Massrieen, The Scorpios, Kamal Keila, Ahmed Malek, Raze de Soare…all names that had been forgotten for far too long before being rediscovered by this enthusiast.

Habibi Funk will get us dancing and introduce us to artists who have blended their countries' traditional music with funk, soul, pop, and rock.

>> To listen to Habibi Funk, go to here   and there ! 

>> Comala DJs <<

For this final Sunday at the Institute, DJs from the Comala Family will take turns behind the turntables for a colorful finale!

>> To listen to Comala Radio  

Heads up—come early!

Free, 12:00 p. m. > 10:00 p. m.

>> BRUNCH <<

Create your own brunch—vegetarian or non-vegetarian, cold or hot… starting at 10:00 a. m. Every Sunday!

>> FOOD:

1) Pastries from Doucet (chocolate croissant or croissant): 1.50€ each

2) Coral Lentil Croquettes – Sesame – Cilantro – Spices – Lime Cream and Fennel Flower // 3 pieces – 100% ORGANIC: 6€

3) Fifou Soup (Pumpkin, Carrots, Isigny Crème fraîche – 100% Organic): 5€

4) Green Curry with Asuki Beans (Swiss Chard – Leeks – Fennel – Coconut Milk – Lime – Ginger – Cilantro) // 100% ORGANIC: 5€

5) Cheese Platter from Philippe Olivier: 10€

6) Pork Rillettes from Ferme du Beau Pays – Pickles: 5€

7) Croque-Monsieur – Sliced bread from Doucet – Cooked ham from Ferme du Beau Pays (organic) – Emmental: 3€

8) Hot dog (Bread from Doucet – Sausage from Ferme du Beau Pays (100% organic) – Caramelized onions – Homemade ketchup – Homemade relish – Cheddar cream): 5.50€

9) Matcha & Lime Cheesecake: 5€

10) 70% Dark Chocolate Mousse – Olive Oil: 4€

11) Dark Chocolate Pudding with Amber Rum: 4€

>> DRINKS:

1) Tomato, pineapple, apple, orange, and grapefruit juice (100% organic); Artisanal and organic lemonade; Sparkling water: 2,50€

2) Blonde des Flandres 25 cl: 2€ & 50 cl: 4€

3) Angelus 25 cl: 3€ & 50 cl: 6€

4) White and red wines (Domaine Lafforgue): 3€ per glass

5) Moscow Mule – Kingston Mule – Bloody Mary – GinTo: 8€

6) Champagne (Huré Frères – Cuvée Invitation): €8 per slice

7) Mimosa (freshly squeezed orange juice, Grand Marnier, Champagne): 8€

8) Free mineral water available

9) Coffee (filter _ organic and fair trade): 1.50€

10) Tea (organic & fair trade): 2.50€